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Iranian Journal of Fisheries Sciences



Volume 19, Number 3 (2020-5)


The pretreatment potential effects of omy-miR-731 Antagomir in brain tissue of rainbow trout Oncorhynchus mykiss infected with viral hemorrhagic septicemia virus
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Sublethal effects of the herbicide thiobencarb on fecundity, histopathological and biochemical changes in the African catfish (Clarias gariepinus)
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Efficacy of phytase enzyme and citric acid on growth performance, nutrients and mineral digestibility of Cirrhinus mrigala fingerlings fed guar meal-based diet
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Definite diagnosis of viral haemorrhagic septicaemia infected farmed rainbow trout and histopathologic study of acutely diseased fish in Iran
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Effects of oral administration of acidifier and probiotic on growth performance, digestive enzymes activities and intestinal histomorphology in Salmo trutta caspius (Kessler, 1877)
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Lipid utilization, protein sparing effects and protein requirement of all male Nile tilapia (Oreochromis niloticus Linnaeus, 1758) in underground brackish water
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Apparent digestibility coefficients of crude protein, amino acids, crude lipid, dry matter and gross energy of ten feedstuffs for yearling Siberian sturgeon (Acipenser baerii, Brandt 1869)
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Effects of nanochitosan with and without sodium acetate coating on Pseudomonas fluorescens and the quality of refrigerated rainbow trout filets
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Growth performance, plasma parameters and liver antioxidant enzymes activities of Rainbow trout (Oncorhynchus mykiss) juvenile fed on Spirulina platensis extract
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Effects of different diets on population growth and fatty acids composition in cyclopoid copepod, Acanthocyclops trajani (Mirabdullayev and Defaye, 2002): A potential supplementary live food for freshwater fish larvae
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Effects of yeast (Saccharomyces cerevisiae) on growth performances, body composition and blood chemistry of Nile tilapia (Oreochromis niloticus Linnaeus, 1758) under different salinity conditions
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Production performance improvement of white shrimp (Litopenaeus vannamei) culture with integrated multi trophic aquaculture system in Seribu Islands, Jakarta, Indonesia
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Synthesis and characterization of novel compounds and determining their antifungal properties against rainbow trout pathogen, Saprolegnia sp. in vitro
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Phylogenetic analysis of viral hemorrhagic septicemia virus from recent outbreaks in some of the farmed rainbow trout, Oncorhynchus mykiss (Walbaum, 1792)
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Determination of components and in vitro antistreptococcal properties of Mentha piperita L., Satureja khuzistanica Jamzad, Matricaria recutica L., Zataria multiflora Boiss. and Rosmarinus officinalis L. hydroethanolic extracts
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Antimicrobial activity of various extracts of Sargassum glaucescens on the antibiotic resistant organisms
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Reproduction and life span characterization of Artemia urmiana in Lake Urmia, Iran (Branchiopoda: Anostraca)
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Lysine and methionine supplementation in high soy protein content diets for silvery-black porgy (Sparidentex hasta) juveniles
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Application of iron oxide nanoparticles in the reactor for treatment of effluent from fish farms
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Effects of commercial herbal oil mixture on some hematological, biochemical and immunological parameters of rainbow trout (Oncorhynchus mykiss) and its preventive efficacy against Yersinia ruckeri infection
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Acute toxicity and hematological indices and biochemical parameters of giant sturgeon, Huso huso after acute exposure to crude oil
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The effect of Spirulina on reproductive parameters, body composition, immune indices and digestive enzyme in dwarf gourami (Trichogaster lalius)
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Effect of salinity and protein levels on haematological, and physiological changes and growth of hybrid tilapia (Oreochromis mossambicus × Oreochromis niloticus)
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Acute toxicity and effects of titanium dioxide nanoparticles (TiO2 NPs) on some metabolic enzymes and hematological indices of the endangered Caspian trout juveniles (Salmo trutta caspius Kessler, 1877)
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Dietary ginger improve growth performance, blood parameters, antioxidant capacity and gene expression in Cyprinus carpio
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Mucus properties of Chinese carp and Indian carp: Physical barrier to pathogens
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Morphometric analysis of anchovy (Engraulis encrasicolus Linnaeus, 1758) otoliths in Georgia and Marmara Seas
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DNA barcoding of Nereididae polychaetes based on COI gene barcoding in intertidal shores of Bushehr and Bandar Abbas provinces, Iran
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Influence of the photoperiod and light intensity on growth performance, Melatonin and Insulin-like growth factors gene expression on Acipenser persicus during the embryonic stage
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Hematite-biochemical and immune response of Caspian brown trout (Salmo troutta caspius, Kessler, 1877) juveniles fed different levels of spirulina (Spirulina platensis)
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The effects of dietary nucleotide type (Hilyses and Augic15) on growth performance and salinity resistance of kutum, Rutilus kutum (Kamensky, 1901) fingerlings
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Effect of dietary supplementation of Chlorella vulgaris on several physiological parameters of grey mullet, Mugil cephalus
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The Effects of starvation and refeeding on growth and digestive enzymes activity in Caspian brown trout (Salmo caspius Kessler, 1877) fingerlings
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Growth and length–weight relationships of Pseudorasbora parva (Temminck & Schlegel, 1846) in Hirfanlı Dam Lake: Comparison with traditional and artificial neural networks approaches
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Effects of Mozafati, Piaroum, Zahedi date extracts and their combination on the chemical, microbial and sensory properties of farmed rainbow trout (Oncorhynchus mykiss) fillets during refrigeration (4˚C)
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Feeding frequency influences the growth performance of yellowfin seabream (Acanthopagrus arabicus) in cage culture
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Accumulation, depuration and risk assessment of cadmium (Cd) and lead (Pb) in clam (Corbicula fluminea) (O. F. Müller, 1774) under laboratory conditions
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Morphometric and molecular characterization of Dactylogyrus lamellatus isolated from farmed Grass carp, Ctenopharyngodon idella (Valenciennes, 1844), in Guilan Province, Iran
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A preliminary study on the expression level of P450 gene in liver and gill tissues of Persian sturgeon (Acipenser persicus Borodin, 1987) exposed to water soluble fractions of crude oil
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Effects of dietary garlic (Allium sativum) extract on survival rate, blood and immune parameters changes and disease resistance of Common carp (Cyprinus carpio carpio Linnaeus, 1758) against Spring Viremia of Carp (SVC)
| [Abstract-EN] | [PDF-FA] | [XML] |


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