Çağlak E, Karslı B. Short communication:The effect of black seed oil and olive oil on shelf life of dry-salted crucian carp (Carassius carassius Linneaus, 1758). IJFS 2016; 15 (4) :1624-1631 URL: http://jifro.ir/article-1-2473-fa.html
Short communication:The effect of black seed oil and olive oil on shelf life of dry-salted crucian carp (Carassius carassius Linneaus, 1758). مجله علوم شیلاتی ایران. 1395; 15 (4) :1624-1631
