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Iranian Journal of Fisheries Sciences
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Volume 15, Number 1 (2016-1)
Short communication:The effect of depth of operation and soaking time on catch rates in the experimental tuna longline fisheries in Lakshadweep Sea, India
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Short communication:Effect of oral consumption of Aloe vera gel on intestinal microflora and liver tissue of rainbow trout
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Short communication:Identification, distribution, abundance and species composition of fish in the Chitgar Lake (Tehran Province of Iran)
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Short communication:Application of Machine-vision to assess weight of fish (Case study: Oncorhynchus mykiss)
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Short communication: Study on heavy metals (Chromium, Cadmium, Cobalt and Lead) concentration in three pelagic species of Kilka (Genus Clupeonella) in the southern Caspian Sea
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Short communication:Culture of Chlorella ellipsoidea in different inexpensive medium and used as food for production of rotifer, Brachionus calyciflorus
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Short communication: Effects of garlic (Allium sativum L) extract on growth, feed utilization and carcass composition in Mugil cephalus (Linnaeus, 1758) larvae
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Short communication:Karyological analysis of small-scaled Damascus barbel, Capoeta damascina (Valenciennes, 1842) from Tigris Basin
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Acclimation responses of gill ionocytes of red tilapia (Oreochromis mossambicus × O. niloticus) to water salinity and alkalinity
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Water quality assessment in Choghakhor Wetland using water quality index (WQI)
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Comparison of some blood parameters of rainbow trout (Oncorhynchus mykiss) living in running and still water
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Transcriptome analysis of the freshwater pearl mussel, Hyriopsis cumingii (Lea) Uusing Illumina paired-end sequencing to identify genes and markers
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Efficacy of clove oil, benzocaine, eugenol, 2-phenoxyethanol as anaesthetics on shabbout fish (Barbus grypus Heckel, 1843)
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Effects of modified atmosphere packaging on microbiological load and physico-chemical properties of barramundi (Lates calcarifer Bloch) fillets at 8°C
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Optimization of freezing point regulator and its penetration dynamics on large yellow croaker
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Effects of genistein on melanosis and microbial quality of Litopenaeus vannamei during ice storage
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The development of pharyngeal taste buds in Hucho taimen (Pallas, 1773) larvae
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Interspecies variation in the hepatic biotransformation of zearalenone: Evidence for bio-inactivation of mycoestrogen zearalenone in sturgeon fish
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Yersinia enterocolitica as a cause of septicemia in crucian carp (Carassius carassius)
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Effects of dietary isoflavone-genistein on hematological and immunological parameters in pre - brood stock beluga, Huso huso
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Co-invasion of anchor worms Lernaea cyprinacea (Copepoda: Lernaeidae) in some freshwater fishes of the Kor River Basin, Southwest of Iran with some remarks on the ecological aspects of lernaeosis in the country
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Evaluation of effects of physico-chemical factors on chlorophyll-a in Shadegan International Wetland-Khouzestan Province - Iran
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Effects of dietary Bacillus subtilis on growth performance and immune responses, in rainbow trout, Oncorhynchus mykiss (Walbaum, 1792)
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Phylogenetic relationships of the commercial marine shrimp family Penaeidae from Persian Gulf
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Chemical changes and shelf-life of conventional surimi and proteins recovered using pH change method from common carp (Cyprinus carpio) muscle during 5 months storage at -18ºC
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The shelf-life of conventional surimi and recovery of functional proteins from silver carp (Hypophthalmichthys molitrix) muscle by an acid or alkaline solubilization process during frozen storage
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Culture and molecular characterization of phages isolated from rainbow trout farms and sewage treatment plants and investigation of their effects on Yersinia ruckeri
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Evolutionary study on two closed Gammarus (Crustacea, Amphipoda) species from Zagros Mountains (IRAN) using molecular methods
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First record of karyotype analysis in Anjak, Schizocypris altidorsalis (Bianco and Banarescu, 1982) from Hamoun Lake, Iran
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Comparison of genetic diversity and growth traits among Fangzheng silver crucian carp (Carassius auratus gibelio) gynogenetic clones
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Detection of antibiotic resistance genes in some Lactococcus garvieae strains isolated from infected rainbow trout
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Partial substitution of bean (Phaseolus vulgaris) flour for fishmeal in extruded diets for rainbow trout (Oncorhynchus mykiss): Effects on yield parameters
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Effects of supplementation of algae (Sargassum ilicifolium) on growth, survival and body composition of rainbow trout Oncorhynchus mykiss
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Effects of ICES30/4-enriched Artemia urmiana nauplii on growth, survival, salinity tolerance and fatty acid composition of Acipenser persicus larvae
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Effect of dietary synbiotics on growth, immune response and body composition of Caspian roach (Rutilus rutilus)
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Effect of cryopreservation on lipid composition and antioxidant enzyme activity of seabass (Lates calcarifer) sperm
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Effects of intermittent feeding on compensatory growth, feed intake and body composition in Asian sea bass (Lates calcarifer)
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Influence of trout farm effluents on water quality parameters and benthic macroinvertebrates
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Relationships between the physicochemical parameters and zooplankton in Eğirdir Lake (Turkey)
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Effects of Spartina alterniflora invasion on distribution of Moerella iridescens in a tidal flat of Western Pacific Ocean
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Squid (Loligo loligo ): The new source to extract omega-3 and omega-6 rich marine oils
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Evaluation of the effects of different concentrations of neutral anolyte on fungal infected eggs in rainbow trout (Oncorhynchus mykiss) in comparison with green malachite
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Estimating catches with automatic identification system (AIS) data: a case study of single otter trawl in Zhoushan fishing ground, China
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Productivity, biochemical composition and biofiltering performance of agarophytic seaweed, Gelidium elegans (Red algae) grown in shrimp hatchery effluents in Malaysia
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Effect of turmeric on shrimp (Penaeus semisulcatus) shelf life extension in chilled storage conditions
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Effect of successive milt collection on sperm quality and reproduction of wild and cultured endangered caspian brown trout, Salmo trutta
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The reproductive biology and feeding habits of yellow fin seabream, Acanthopagrus latus (Houttuyn, 1782), in the Northern Persian Gulf
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Potential of plant oils as alternative to fish oil for live food enrichment: effects on growth, survival, body compositions and resistance against environmental stresses in rainbow trout, Oncorhynchus mykiss
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