<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Iranian Journal of Fisheries Sciences</title>
<title_fa>مجله علوم شیلاتی ایران</title_fa>
<short_title>IJFS</short_title>
<subject>Agriculture</subject>
<web_url>http://jifro.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>1562-2916</journal_id_issn>
<journal_id_issn_online>2322-5696</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.18869/acadpub.ijfs</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1391</year>
	<month>7</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2012</year>
	<month>10</month>
	<day>1</day>
</pubdate>
<volume>11</volume>
<number>4</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>In vitro effects of Sargassum latifolium (Agardeh, 1948) against selected bacterial pathogens of shrimp</title>
	<subject_fa>fish disease</subject_fa>
	<subject>fish disease</subject>
	<content_type_fa>پژوهشي</content_type_fa>
	<content_type>Orginal research papers</content_type>
	<abstract_fa></abstract_fa>
	<abstract>

&lt;font face=&quot;Times New Roman&quot; size=&quot;3&quot;&gt; &lt;/font&gt;&lt;p class=&quot;MsoNormal&quot; style=&quot;margin: 0cm 0cm 10pt text-align: justify line-height: 120%&quot;&gt;&lt;span style=&quot;font-family: &quot;Times New Roman&quot;,&quot;serif&quot; mso-ascii-theme-font: major-bidi mso-hansi-theme-font: major-bidi mso-bidi-theme-font: major-bidi&quot;&gt;&lt;font size=&quot;3&quot;&gt;During the last
decade, shrimp aquaculture has developed rapidly in many developing countries. Antibiotic
resistance is a major problem in shrimp aquaculture. Seaweeds are considered as
potent source of bioactive compounds that are able to produce biological
activities. The aim of this study was to evaluate the antibacterial activity of
ethanolic and chloroformic crude extracts of the brown algae, &lt;i&gt;Sargassum latifolium&lt;/i&gt;
derived from Persian Gulf waters. The extractions against shrimp selective
pathogen bacteria including &lt;i&gt;Vibrio alginolyticus, V. parahaemolyticus &lt;/i&gt;and
&lt;i&gt;V. harveyi&lt;/i&gt; were used by disk diffusion agar method.&lt;i&gt; &lt;/i&gt;Results
revealed that all mentioned bacteria were sensitive to both ethanolic and chloroformic
crude extracts of &lt;i&gt;S.latifolium&lt;/i&gt;. The minimum inhibitory concentration of
chloroformic extract of &lt;i&gt;S. latifolium&lt;/i&gt; against the bacteria was performed
by tube dilution technique. MICs were 5, 10 and 10 mg ml&lt;/font&gt;&lt;sup&gt;&lt;font size=&quot;2&quot;&gt;-1 &lt;/font&gt;&lt;/sup&gt;&lt;font size=&quot;3&quot;&gt;for &lt;i&gt;V.
alginolyticus, V. parahaemolyticus&lt;/i&gt; and &lt;i&gt;V. harveyi&lt;/i&gt;, respectively while
minimum bactericidal concentrations (MBC) were 5, 15 and 20 mg ml&lt;/font&gt;&lt;sup&gt;&lt;font size=&quot;2&quot;&gt;-1&lt;/font&gt;&lt;/sup&gt;&lt;font size=&quot;3&quot;&gt;.
This study recommended that &lt;i&gt;S.latifolium&lt;/i&gt; isolated from Persian Gulf
waters has antibacterial activity potential against shrimp pathogen bacteria.&lt;b&gt;&lt;o:p /&gt;&lt;/b&gt;&lt;/font&gt;&lt;/span&gt;&lt;/p&gt;&lt;font face=&quot;Times New Roman&quot; size=&quot;3&quot;&gt; &lt;/font&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Antibacterial activity, Sargassum latifolium, Seaweed extract, Vibrio, Persian Gulf </keyword>
	<start_page>765</start_page>
	<end_page>775</end_page>
	<web_url>http://jifro.ir/browse.php?a_code=A-10-1-198&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>A.</first_name>
	<middle_name></middle_name>
	<last_name>Dashtiannasab </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>adashtiannasab@gmail.com</email>
	<code>10031947532846004734</code>
	<orcid>10031947532846004734</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>S.</first_name>
	<middle_name></middle_name>
	<last_name>Kakoolaki </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>10031947532846004735</code>
	<orcid>10031947532846004735</orcid>
	<coreauthor>No</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>M.</first_name>
	<middle_name></middle_name>
	<last_name>Sharif Rohani </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>10031947532846004736</code>
	<orcid>10031947532846004736</orcid>
	<coreauthor>No</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>V.</first_name>
	<middle_name></middle_name>
	<last_name>Yeganeh </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>10031947532846004737</code>
	<orcid>10031947532846004737</orcid>
	<coreauthor>No</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
