<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Iranian Journal of Fisheries Sciences</title>
<title_fa>مجله علوم شیلاتی ایران</title_fa>
<short_title>IJFS</short_title>
<subject>Agriculture</subject>
<web_url>http://jifro.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>1562-2916</journal_id_issn>
<journal_id_issn_online>2322-5696</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.18869/acadpub.ijfs</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1404</year>
	<month>4</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2025</year>
	<month>7</month>
	<day>1</day>
</pubdate>
<volume>24</volume>
<number>4</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Research Article: Effects of fermented poultry waste with Saccharomyces cerevisiae on growth performance, survival, carcass composition, and selected immune parameters in juvenile Siberian sturgeon (Acipenser baerii) as a fishmeal replacement</title>
	<subject_fa>Biotechnology</subject_fa>
	<subject>Biotechnology</subject>
	<content_type_fa>كاربردي</content_type_fa>
	<content_type>Orginal research papers</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;span lang=&quot;TR&quot; style=&quot;font-size:11.0pt&quot;&gt;&lt;span calibri=&quot;&quot; style=&quot;font-family:&quot;&gt;&lt;span style=&quot;color:black&quot;&gt;In this study, 300 juvenile Siberian sturgeon with an average weight of 100.25&amp;plusmn;3.17 g were distributed in 12 fiberglass tanks (300 liters each) with a density of 25 fish per tank. Over 56 days, they were fed diets containing fermented poultry waste derived from &lt;i&gt;Saccharomyces cerevisiae&lt;/i&gt; at 0% (control), 20% (T1), 30% (T2), and 40% (T3) as a replacement for fishmeal. The growth results showed that the final weight, weight gain, and specific growth rate increased significantly in T2 treatment compared to other treatments, especially the control group (&lt;i&gt;p&lt;/i&gt;&lt;0.05). The lowest and highest feed conversion ratio was observed in T2 treatment (1.2&amp;plusmn;0.11) and the control (1.5&amp;plusmn;0.23) respectively (&lt;i&gt;p&lt;/i&gt;&lt;0.05). The fish fed with T2 treatment showed the highest crude protein content (18.4&amp;plusmn;1.26) and the lowest crude fat content (1.35&amp;plusmn;0.29). However, there was no significant difference in the moisture and fat content between the different experimental treatments. The results indicate a significant difference in the levels of immunoglobulin IgM, respiratory activity (production of oxygen radicals), and serum lysozyme activity in the fish fed diet containing 30% treatment compared to other treatments, especially the control (&lt;i&gt;p&lt;/i&gt;&lt;0.05). Overall, the addition of 30% fermented poultry waste from &lt;i&gt;S. cerevisiae&lt;/i&gt; instead of fishmeal is recommended to maximize growth performance and improve the immune system.&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Carcass composition, Growth performances, Immune indices, Saccharomyces cerevisiae, Siberian sturgeon</keyword>
	<start_page>747</start_page>
	<end_page>756</end_page>
	<web_url>http://jifro.ir/browse.php?a_code=A-10-5297-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>P.</first_name>
	<middle_name></middle_name>
	<last_name>Salagh</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>: peymansalagh20@gmail.com</email>
	<code>100319475328460056812</code>
	<orcid>100319475328460056812</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Fisheries, Azadshahr Branch, Islamic Azad University, Azadshahr, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>F.</first_name>
	<middle_name></middle_name>
	<last_name>Ghojoghi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>Fariborz.ghojoghi@gmail.com</email>
	<code>100319475328460056813</code>
	<orcid>100319475328460056813</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Department of Fisheries, Azadshahr Branch, Islamic Azad University, Azadshahr, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>A.</first_name>
	<middle_name></middle_name>
	<last_name>Ghelichi</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>afshin.ghelichi@iau.ac.ir</email>
	<code>100319475328460056814</code>
	<orcid>100319475328460056814</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Fisheries, Azadshahr Branch, Islamic Azad University, Azadshahr, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>S.</first_name>
	<middle_name></middle_name>
	<last_name>Jorjani</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>sarahjorjani@yahoo.com</email>
	<code>100319475328460056815</code>
	<orcid>100319475328460056815</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Fisheries, Azadshahr Branch, Islamic Azad University, Azadshahr, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>A.</first_name>
	<middle_name></middle_name>
	<last_name>Seraj</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>g_seraj@yahoo.com</email>
	<code>100319475328460056816</code>
	<orcid>100319475328460056816</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Fisheries, Azadshahr Branch, Islamic Azad University, Azadshahr, Iran</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
