Iranian Journal of Fisheries Sciences
مجله علوم شیلاتی ایران
IJFS
Agriculture
http://jifro.ir
1
admin
1562-2916
10.18869/acadpub.ijfs
en
jalali
1401
2
1
gregorian
2022
5
1
21
3
online
1
fulltext
en
Research Article: The application of seaweed Gracilaria verrucosa in Karawang, Indonesia, as an enrichment material for antibacterial soap production
Fish processing
Fish processing
پژوهشي
Orginal research papers
<span style="font-size:12pt"><span style="line-height:120%"><span style="font-family:Calibri,sans-serif"><span new="" roman="" style="font-family:" times=""><span style="color:black">Seaweed <i>Gracilaria verrucosa</i> is one of the potential marine natural resource commodities in Karawang Regency, Indonesia. Solid soap is one of the added value products that can be developed from seaweed since it</span></span><span lang="EN-ID" new="" roman="" style="font-family:" times=""><span style="color:black"> has a potential antibacterial function for human skin. The solid soap with seaweed enrichment sale could increase the seaweed farmers and coastal community income. This study aims to produce solid soap with the addition of different seaweed <i>G. verrucosa</i> formulations and examine the sensory, physicochemical parameters, and antibacterial activity of the soap. This study applied five variants: solid soap with the addition of 0.025%, 0.050%, and 0.075% seaweed water extract (W250, W500, and W750), 0.075% seaweed ethanol extract (E750), and seaweed pulp (SWP). </span></span><span new="" roman="" style="font-family:" times=""><span style="color:black">The variant W500 and SWP have the highest attributes according to the sensory (aroma, color, amount of foam, and power of detergency) and physicochemical (pH, foam stability, and unsaponifiable fat content) parameters, respectively. The variant SWP and W500 also have a strong antibacterial activity. From the results, the variant SWP and W500 can be the candidates for further product development.</span></span></span></span></span>
Antibacterial activity, Indonesia, Seaweed, Sensory parameters, Physicochemical parameters
769
784
http://jifro.ir/browse.php?a_code=A-10-3715-1&slc_lang=en&sid=1
M.
Fadhlullah
fadhlullah.mbp@gmail.com
100319475328460046391
100319475328460046391
Yes
Karawang Polytechnic of Marine and Fisheries
L.
Soeprijadi
lilieksoeprijadi@yahoo.com
100319475328460046392
100319475328460046392
No
Karawang Polytechnic of Marine and Fisheries
S.
Ratnaningtyas
susi.ratnant@gmail.com
100319475328460046393
100319475328460046393
No
Karawang Polytechnic of Marine and Fisheries
I.
Mukhaimin
mukhaiminiman056@gmail.com
100319475328460046394
100319475328460046394
No
Karawang Polytechnic of Marine and Fisheries