<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Iranian Journal of Fisheries Sciences</title>
<title_fa>مجله علوم شیلاتی ایران</title_fa>
<short_title>IJFS</short_title>
<subject>Agriculture</subject>
<web_url>http://jifro.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>1562-2916</journal_id_issn>
<journal_id_issn_online>2322-5696</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.18869/acadpub.ijfs</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1395</year>
	<month>1</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2016</year>
	<month>4</month>
	<day>1</day>
</pubdate>
<volume>15</volume>
<number>2</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>The ability of marine Bacillus spp. isolated from fish gastrointestinal tract and culture pond sediment to inhibit growth of aquatic pathogenic bacteria</title>
	<subject_fa>Genetics</subject_fa>
	<subject>Genetics</subject>
	<content_type_fa>پژوهشي</content_type_fa>
	<content_type>Orginal research papers</content_type>
	<abstract_fa></abstract_fa>
	<abstract>&lt;p dir=&quot;ltr&quot; style=&quot;text-align: justify;&quot;&gt;In this research, antagonistic activity of two &lt;em&gt;Bacillus&lt;/em&gt; species isolated from digestive tract of marine fish and culture pond of sea cucumber was studied. The inhibitory activity of &lt;em&gt;Bacillus&lt;/em&gt; spp. isolates against some common pathogenic bacteria of fish was assessed using the agar diffusion method. The strain of &lt;em&gt;B. subtilis&lt;/em&gt; G024 exhibited antimicrobial activity against &lt;em&gt;Vibrio anguillarum&lt;/em&gt;, &lt;em&gt;V. harveyi&lt;/em&gt;, &lt;em&gt;V. vulnificus&lt;/em&gt;, &lt;em&gt;Streptococcus&lt;/em&gt; sp. and &lt;em&gt;Staphylococcus aureus&lt;/em&gt;; the isolate of &lt;em&gt;B. amyloliquefaciens&lt;/em&gt; N004 inhibited growth in &lt;em&gt;V. anguillarum&lt;/em&gt;, &lt;em&gt;V. campbellii&lt;/em&gt;, &lt;em&gt;V. vulnificus&lt;/em&gt;, &lt;em&gt;V. parahamolyticus&lt;/em&gt;, &lt;em&gt;Edwardsiella tarda&lt;/em&gt;, &lt;em&gt;Streptococcus &lt;/em&gt;sp., &lt;em&gt;B.&lt;/em&gt; cereus. Scanning electron microscopy (SEM) investigation of indicator bacteria showed that cell morphologies were strongly affected by the cell-free supernatant of the two &lt;em&gt;Bacillus&lt;/em&gt; spp. isolates. It is determined that the culture filtrates contained inhibitors against growth of some pathogenic bacteria with different degrees of inhibition, although none of the culture filtrates could inhibit the growth of &lt;em&gt;V. fluvialis&lt;/em&gt;, &lt;em&gt;V. alginolyticus&lt;/em&gt;, &lt;em&gt;V. splendidus&lt;/em&gt;. Based upon these characteristics, both of the antagonistic &lt;em&gt;Bacillus&lt;/em&gt; spp. isolates could be the potential probiotics used in the aquaculture production.&lt;/p&gt;
</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Bacillus, Antagonistic activity, Scanning electron microscopy, Probiotic, Aquaculture</keyword>
	<start_page>701</start_page>
	<end_page>714</end_page>
	<web_url>http://jifro.ir/browse.php?a_code=A-10-1622-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>Y.</first_name>
	<middle_name></middle_name>
	<last_name>Chen</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460016016</code>
	<orcid>100319475328460016016</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>J.</first_name>
	<middle_name></middle_name>
	<last_name>Li</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460016017</code>
	<orcid>100319475328460016017</orcid>
	<coreauthor>No</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>P.</first_name>
	<middle_name></middle_name>
	<last_name>Xiao</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460016018</code>
	<orcid>100319475328460016018</orcid>
	<coreauthor>No</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>W.</first_name>
	<middle_name></middle_name>
	<last_name>Zhu</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460016019</code>
	<orcid>100319475328460016019</orcid>
	<coreauthor>No</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Z.</first_name>
	<middle_name></middle_name>
	<last_name>Mo</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460016020</code>
	<orcid>100319475328460016020</orcid>
	<coreauthor>No</coreauthor>
	<affiliation></affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
