<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Iranian Journal of Fisheries Sciences</title>
<title_fa>مجله علوم شیلاتی ایران</title_fa>
<short_title>IJFS</short_title>
<subject>Agriculture</subject>
<web_url>http://jifro.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>1562-2916</journal_id_issn>
<journal_id_issn_online>2322-5696</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.18869/acadpub.ijfs</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid></journal_id_sid>
<journal_id_nlai></journal_id_nlai>
<journal_id_science></journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1399</year>
	<month>12</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2021</year>
	<month>3</month>
	<day>1</day>
</pubdate>
<volume>20</volume>
<number>2</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa></title_fa>
	<title>Research Article: Effects of four factors on Penaeus monodon post-larvae cannibalism</title>
	<subject_fa>aquaculture</subject_fa>
	<subject>aquaculture</subject>
	<content_type_fa>كاربردي</content_type_fa>
	<content_type>Orginal research papers</content_type>
	<abstract_fa></abstract_fa>
	<abstract>In order to study the cannibalism behavior of &lt;em&gt;Penaeus monodon&lt;/em&gt; post-larvae, the effects of four internal and external factors, such as individual size, post-larvae density (50, 80, 110, 140, 170 ind/L), food abundance and aeration, on the cannibalism rate were analyzed. The results showed that the cannibalism rate was significantly affected by individual size, post-larvae density and food abundance. When post-larval density increased from 50 ind / L to 110 ind / L，the average daily cannibalism rate increased by 358.07%. When larval density was more than 110 ind/L，cannibalism rate slightly increased. The average daily cannibalism rate decreased by 69.81% in 20 ind/mL food group than that of no-food group. The mix of individuals in different sizes could increase cannibalism rate significantly. Sufficient aeration could decrease cannibalism rate. The results indicated that insufficient food was a main reason to cause cannibalism in &lt;em&gt;Penaeus monodon&lt;/em&gt; post-larvae. High stocking density and differences of individual size could induce and stimulate the cannibalism．&lt;br&gt;
&amp;nbsp;</abstract>
	<keyword_fa></keyword_fa>
	<keyword>Penaeus monodon, Cannibalism, Individual size, Post-larvae density, Food, Aeration</keyword>
	<start_page>547</start_page>
	<end_page>557</end_page>
	<web_url>http://jifro.ir/browse.php?a_code=A-10-3317-1&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>S.</first_name>
	<middle_name></middle_name>
	<last_name>Jiang</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>tojiangsong@163.com</email>
	<code>100319475328460039325</code>
	<orcid>100319475328460039325</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>F.L.</first_name>
	<middle_name></middle_name>
	<last_name>Zhou</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460039326</code>
	<orcid>100319475328460039326</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>X.Y.</first_name>
	<middle_name></middle_name>
	<last_name>Zeng </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460039327</code>
	<orcid>100319475328460039327</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>Q.B.</first_name>
	<middle_name></middle_name>
	<last_name>Yang</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460039328</code>
	<orcid>100319475328460039328</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>J.H.</first_name>
	<middle_name></middle_name>
	<last_name>Huang</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460039329</code>
	<orcid>100319475328460039329</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>L.S.</first_name>
	<middle_name></middle_name>
	<last_name>Yang</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460039330</code>
	<orcid>100319475328460039330</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


	<author>
	<first_name>S.G.</first_name>
	<middle_name></middle_name>
	<last_name>Jiang</last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa></last_name_fa>
	<suffix_fa></suffix_fa>
	<email>515641795@qq.com</email>
	<code>100319475328460039331</code>
	<orcid>100319475328460039331</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences</affiliation>
	<affiliation_fa></affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
