TY - JOUR JF - IFRO JO - IJFS VL - 7 IS - 2 PY - 2008 Y1 - 2008/7/01 TI - Effect of dietary digestible energy level on growth indices of kutum (Rutilus frisii kutum Kamenskii, 1901) TT - N2 - A 60-days feeding trail was conducted to evaluate the effects of dietary digestible energy levels (DE) on kutum, Rutilus frisii kutum. Four is nitrogenous (35% protein) diets with digestible energy levels of 2500, 2600, 2700 and 2800kcal kg-1 was tested. Two hundred and forty advanced fry (2±0.4g) were randomly distributed in 12 fiberglass tanks of 400L capacity. Nutritional responses in terms of WG, FCR and PER as well as survival rate (SR) significantly improved (p<0.05) with increase in DE level from 2500 to 2800 kcal kg-1 diet, but no difference between 2600 and 2700kcal kg-1 diet was found. Body crude protein and fat significant were increased (p<0.05) when the dietary energy was raised up from 2500 to 2600kcal DE kg-1 diet, but a further increase on energy did not improve the fish crude protein and fat content. SP - 205 EP - 214 AU - Noverian, H.A. AU - Shabanipour, N. AU - Khoushkholgh, M.R. AU - Hosseini, M.R. AD - KW - Rutilus frisii kutum KW - Nutritional evaluation KW - Digestible energy KW - Growth performance UR - http://jifro.ir/article-1-3094-en.html ER -