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Short communication:The comparison of fatty acids, fat-soluble vitamins and cholesterol in the muscle of wild caught, cage and pond reared rainbow trout (Oncorhynchus mykiss W., 1792)
M.S. Ural, M. Çalta *, A.E. Parlak
, mcalta@firat.edu.tr
Abstract:   (75 Views)
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Keywords: Oncorhynchus mykiss, Rainbow trout, Fatty acid, Cholesterol, Fat-soluble vitamins.
Full-Text [PDF 170 kb]   (73 Downloads)    
Type of Study: Short communication | Subject: aquaculture
Received: 2017/02/26 | Accepted: 2017/02/26 | Published: 2017/02/26
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Ural M, Çalta M, Parlak A. Short communication:The comparison of fatty acids, fat-soluble vitamins and cholesterol in the muscle of wild caught, cage and pond reared rainbow trout (Oncorhynchus mykiss W., 1792). IJFS. 2017; 16 (1) :431-440
URL: http://jifro.ir/article-1-2618-en.html
Back to browse issues page Volume 16, Number 1 (2-2017)
مجله علوم شیلاتی ایران Iranian Journal of Fisheries Sciences
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